This cream claims to fight signs of aging while boosting radiance, strengthening the skin barrier and protecting the skin from free radical damage.
The star ingredient is white lotus leaf extract which has been fermented for 168 hrs. It also has probiotics and a calming complex comprised of mugwort, centella and green tea.
Talking about the packaging, it's a sturdy glass jar and includes a decent sized spatula.
Fragrance is present in the form of linalool and smells citrus-floral, which is divine. The texture is a dream, soft buttery fluffy, just wonderful!
My skin has witnessed the wonders of fermented products in the past so I was very excited to try this cream. I've used them long enough and noticed my skin become softer, healthier and the inflammation and redness around my cheeks reduce substantially.
I have been using this cream twice a day even on retinal days. It's perfect for the summer, non greasy and doesn't take much time to sink in. This imparts a subtle radiant glow which I love! A very luxurious experience every time I use it, it's one of the better moisturizers I've tried. You need very little so this 50 ml jar will last me a while. I am on a well aging journey and this is a perfect addition to my routine!
I would recommend this for all skin types especially dehydrated. Dry/normal skin types will love this in summer, combo/oily can use this in winter.
